A «Caesar» salad with shrimps

Today we are going to prepare a Caesar salad with shrimps and rusks. It is a very beautiful and delicious salad, the cooking of which will not take you more than 15 minutes, and at the same time, the pleasure and with profit to your health will last for the whole day :)


1. There are necessery ingredients for the sauce on the photo. We will queeze the lemon juice from a fresh lemon. For that, previously wash it carefully in cold water. Peel the garlic cloves. In a classic recipe the anchovy fillets are optional, so it is for your choice.

A «Caesar» salad with shrimps

2. Boil water in a saucepan. Put eggs inside for 1-2 minutes.

A «Caesar» salad with shrimps

3. Blend cheese with a fine grater.

A «Caesar» salad with shrimps

4. Beat the prepared eggs into a blender.

A «Caesar» salad with shrimps

5. Add the squeezed juice of a fresh lemon, add mustard, throw a peeled garlic, pour some olive oil, add some Parmesan and Worcestershire sauce.

A «Caesar» salad with shrimps

6. Turn the device on for two minutes. Pour the ready sauce in a sauceboat.

A «Caesar» salad with shrimps

7. Prepare the ingredients for Caesar salad. We have already cooked shrimps. Thoroughly wash tomatoes and lettuce. Peel the garlic.

A «Caesar» salad with shrimps

8. Cut the pieces of a loaf into cubes. Place them on a baking sheet that is pre-sprinkled with vegetable oil. Send the baking sheet into the preheated oven. We need to get the golden rusks.

A «Caesar» salad with shrimps

9. Grate the Parmesan cheese finely.

A «Caesar» salad with shrimps

10. Put the pieces of lettuce leaves on a beautiful dish. Sprinkle with the third portion of Parmesan. Then put 2-3 tablespoons of the sauce.

A «Caesar» salad with shrimps

11. Cut the tomatoes into slices and lay out the next layer.

A «Caesar» salad with shrimps

12. Then put out all the shrimps, and again sprinkle with one third of Parmesan.

A «Caesar» salad with shrimps

13. The finishing touch: put the rusks in a chaotic order, sprinkle with cheese again and spread the remaining sauce. Our "Caesar" with shrimps is ready. Bon appetit!

A «Caesar» salad with shrimps

A «Caesar» salad with shrimps



Ingredients for the sauce:

80 ml of olive oil

2 cloves of garlic

1 egg

1 tsp. of mustard

2 tbsp of lemon juice

2 tsp of cheese «Parmesan»

2 tsp of Worcestershire sauce

2 fillets of anchovy (an optional ingredient)

Ingredients for salad:

150 g of lettuce

300 g of shrimps

2 fresh tomatoes

3 tbsp. of cheese «Parmesan»

2 slices of a loaf

1 clove of garlic

6-7 tbsp. of prepared sauce

3 tbsp. of vegetable oil


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