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Baked cherry tomatoes
A delicious side dish ready in minutes!
INGREDIENTS
- Cherry tomatoes
- Basil
- Salt
- Rosemary
- Extra virgin olive oil
METHOD
- Cut the cherry tomatoes in halves and finely chop the basil.
- In a small bowl add the chopped basil, salt, rosemary, and extra virgin olive oil and mix well.
- Arrange the cherry tomatoes on the pan covered with parchment paper and sprinkle with basil mixture. Salt the tomatoes and sprinkle with olive oil.
- Bake in the oven at 170°C/338°F for 50 minutes.
*Recipe on video and text may differ from each other!
How to cook Baked cherry tomatoes:
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