Let’s make a tasty and healthy dinner for all the family. Gentle and juicy chicken meat in combination with the fragrant baked vegetables and mushrooms will leave nobody indifferent. Thanks to soy marinade chicken thighs turn out especially tasty and soft, the meat just melts in the mouth. For roasting, it is possible to experiment with a set of vegetables depending on a season and your personal preferences. For the recipe, it is possible to use fresh or frozen vegetables and mushrooms.
Ingredients
Chicken thigh 4 pcs
Potato 2 pcs
Onion 1 pcs
Eggplant 1 pcs
Cauliflower 200 g
Champignon 200 g
Garlic 2-3 clove
Soy sauce 50 ml
Olive oil 50 ml
Sugar 1 tsp
Seasoning for chicken 0.5 tsp
Black pepper 0.5 tsp
Salt - to taste
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