Let’s make a tasty and healthy dinner for all the family. Gentle and juicy chicken meat in combination with the fragrant baked vegetables and mushrooms will leave nobody indifferent. Thanks to soy marinade chicken thighs turn out especially tasty and soft, the meat just melts in the mouth. For roasting, it is possible to experiment with a set of vegetables depending on a season and your personal preferences. For the recipe, it is possible to use fresh or frozen vegetables and mushrooms.


Ingredients

Chicken thigh 4 pcs

Potato 2 pcs

Onion 1 pcs

Eggplant 1 pcs

Cauliflower 200 g

Champignon 200 g

Garlic 2-3 clove

Soy sauce 50 ml

Olive oil 50 ml

Sugar 1 tsp

Seasoning for chicken 0.5 tsp

Black pepper 0.5 tsp

Salt - to taste


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