Instead of usual omelet I suggest to make for breakfast tasty and healthy avocado and fried eggs crostini with quail eggs. By the way, such tasty snack will be appropriate both on a holiday table and a buffet reception. For the recipe it is possible to use different grades of bread: rye, wholegrain or bran bread. You can leave slices of bread fresh, dry in an oven or fry on a grill frying pan with addition of olive oil.
Ingredients
Avocado 1 pcs
Quail egg 4 pcs
Baguette 1 pcs
Cherry tomatoes 3 pcs
Butter 1 tsp
Lemon juice 1 tsp
Salt - to taste
Black pepper - to taste
Dill - to taste
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