Instead of usual omelet I suggest to make for breakfast tasty and healthy avocado and fried eggs crostini with quail eggs. By the way, such tasty snack will be appropriate both on a holiday table and a buffet reception. For the recipe it is possible to use different grades of bread: rye, wholegrain or bran bread. You can leave slices of bread fresh, dry in an oven or fry on a grill frying pan with addition of olive oil.


Ingredients

Avocado 1 pcs

Quail egg 4 pcs

Baguette 1 pcs

Cherry tomatoes 3 pcs

Butter 1 tsp

Lemon juice 1 tsp

Salt - to taste

Black pepper - to taste

Dill - to taste


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