One of the most popular preparations is the pickled vegetable salad. This variant of recipe allows during the winter period to taste bright aroma of summer. Salad consists of a number of seasonal vegetables such as eggplants, zucchini, sweet pepper, tomato, carrots, garlic and onions. You can add the favorite spicy herbs and seasonings which will add richness to taste, basil and thyme will fit in here perfectly. It is possible to serve such salad as an independent dish. It will also approach well to meat, fish and will be tasty to eat it with a piece of the bread greased with good butter. So prepare all necessary vegetables and start the process.


Ingredients

Eggplant 600 g

Zucchini 600 g

Onion 2 pcs

Carrot 2 pcs

Tomato 300 g

Bell pepper 300 g

Garlic 4 clove

Vegetable oil 50 g

Vinegar 2 tbsp

Salt - to taste

Black pepper - to taste


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