Pastry with cottage cheese filling is always very tasty. Today I offer to prepare delicious sochniki from shortcrust dough with cottage cheese and banana. Golden, with a fragrant filling, they won't leave anyone indifferent. Unlike the traditional recipe, we will form closed sochniki in the form of small cakes. So that the products hold the shape well, and the filling does not flow out during baking, I fixed the edges of the cakes with a decorative braid.