I offer you another excellent recipe for baked chicken meat with mushrooms. This simple and quick-to-cook dish is suitable for all occasions of life, from weekdays to holidays. For the recipe, you can use chicken wings, thighs, drumsticks or whole leg. It is better to leave the chicken breast for other dishes, because it is dry and will be less juicy and tender. The recipe of baked chicken with mushrooms is delicious and nourishing. They will probably become the central dish of any table. The meat is very juicy and fragrant, with an appetizing crispy crust. In addition, this recipe does not require an additional side dish. It’s already part of the dish and harmoniously complements it.