Homemade zucchini paste - you can cook it yourself simply and quickly, it is enough to follow a step-by-step recipe and everything will work out! A bright, tender and fragrant cold snack is very tasty, and you’ll want to spread it on a slice of fresh bread. In addition, home preservation is much tastier and more useful than a store product. In addition to zucchini, the paste includes fresh carrots and onions, which we will fry separately. Thanks to this method of preparation, zucchini paste has a rich taste and a stunning aroma. From this amount of ingredients, 1 l of zucchini paste is obtained. If desired, fresh garlic can be replaced with dry powder. The amount of black ground pepper should be adjusted according to your own taste.