How To Make a Cocomelon Cakes

How To Make a Cocomelon Cakes



Cocomelon cake is a type of cake that is inspired by the popular children's YouTube channel, Cocomelon. The cake typically features bright colors and decorations based on the characters from the show, such as J.J., TomTom, and YoYo. The cake can be made in a variety of flavors and styles, but it is often decorated with fondant or buttercream frosting and topped with various Cocomelon-themed embellishments, such as toys, stickers, or edible images. Cocomelon cake has become popular for children's birthday parties and other special occasions.

How to make a cocomelon cakes

photo: cakesterminal.com

A recipe for making a Cocomelon cake

Ingredients:

  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup milk
  • Gel food coloring (red, yellow, green, blue)
  • Fondant or buttercream frosting
  • Cocomelon-themed decorations (toys, stickers, edible images, etc.)

Instructions:

  1. Preheat the oven to 350°F (180°C). Grease two 8-inch (20 cm) round cake pans with butter or cooking spray.
  2. In a medium bowl, whisk together the flour, baking powder, and salt.
  3. In a large bowl, cream the butter and sugar together until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, until everything is well combined.
  6. Divide the cake batter evenly into four bowls. Add gel food coloring to each bowl to make red, yellow, green, and blue batter.
  7. Pour the colored batters into the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
  8. Allow the cakes to cool completely on a wire rack.
  9. Once the cakes have cooled, trim the tops of the cakes to make them level.
  10. Stack the cakes on top of each other with a layer of frosting or jam in between.
  11. Frost the entire cake with fondant or buttercream frosting and decorate with Cocomelon-themed decorations, such as toys, stickers, or edible images.
  12. Serve and enjoy your homemade Cocomelon cake!

Note: You can use any cake recipe of your choice, but make sure to color the batter with the appropriate Cocomelon-inspired colors. Also, feel free to adjust the decoration according to your preferences.