JapaneseCooking101 - latest recipes and videos on YouTube channel
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We will show you how to make Raisin Butter, a nostalgic appetizer in Japan during the 1970s and 1980s. It’s a simple mixture of butter and raisins shaped into a log, which is then cut into thin rounds. Raisin butter can also be used on bread, toast, muffins, or as a topping for pancakes and waffles.