![Orange-Ginger Chicken Drumsticks Orange-Ginger Chicken Drumsticks](content/recipes/253/main_b_orange-ginger-chicken-drumsticks.jpg)
Orange-Ginger Chicken Drumsticks
Chicken dishes are always fast, healthy and tasty. Adding various vegetables, fruits, herbs and spices, you can always get a new delicious dish. This time we will bake chicken legs in the oven, pre-marinating them in orange juice with the addition of ginger, honey and garlic. As a result, the meat turns out to be very juicy and aromatic, with a mouth-watering crusty crust. According to this recipe, you can cook not only chicken drumsticks, but also wings, thighs or whole ham.
Ingredients
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Chicken drumsticks6 pcs
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Red onion1 pcs
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Orange1 pcs
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Honey1 tbsp
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Olive oil2 tbsp
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Ginger- to taste
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Salt- to taste
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Black pepper0.25 tsp
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Seasoning for chicken0.25 tsp
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Fennel- to taste
Steps
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1. Prepare the marinade. Clean an orange from the peel, cut it into pieces and remove all the bones. Peel and cut the root of the ginger into several parts. Clean the garlic cloves from the husks. Combine the orange, ginger root and garlic in the blender bowl. Grind the components at maximum speed to a homogeneous dense mass.
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