![Creamy Pumpkin Soup Creamy Pumpkin Soup](content/recipes/309/main_b_creamy-pumpkin-soup.jpg)
Creamy Pumpkin Soup
Pumpkin soup-puree always pleases with its brightness and tenderness. There was a time when I absolutely could not eat a pumpkin – not mine and that is it. But it is in the past – the tastes change, and the pumpkin has become for me one of my favorite vegetables. Try a classic recipe for pumpkin soup-mashed potatoes!
Ingredients
-
Pumpkin1.5 kg
-
Onion1 pcs
-
Garlic2-3 clove
-
Tomato2 pcs
-
Vegetable broth1.5 l
-
Coconut milk200 ml
Steps
-
1. To begin, prepare all the vegetables: finely chop the onions and garlic, same finely tomatoes, slightly larger cubes of pumpkin. By the way, do not forget to clean it first!
-
2. Fry onion and garlic until soft in a saucepan in olive oil, then add the tomatoes and fry for another 2 minutes.
-
3. Next, add the pumpkin cubes, fry them for a minute and fill with broth (you can take any or just boiling water) and coconut milk so that the liquid covers the vegetables.
-
4. Boil the soup over medium heat until the pumpkin becomes soft. Take from the plate and drain 90% of the liquid. Remember this technique – drain the water as much as possible, interrupt with the blender and only then inject the liquid gradually, reaching the desired texture. If you do everything this way, the soup will be creamier, more homogeneous.
-
5. If there is too much broth – freeze. It is perfect for stew, risotto, sauces in pasta and others.
-
6. The soup should be very gentle and homogeneous. Although I always leave for contrast a couple of whole cubes to serve. Serve with freshly ground pepper, pumpkin seeds or sesame seeds. I really like pumpkin soups, they are a little sweet, very tender and such, you know, farm – you immediately think of large ranches with large pumpkin fields.
More Recipes
- Authentic Bibimbap Recipe: A Delicious Korean Rice Bowl 11:48, May 16, 2023
- Healthy and Delicious Meal Prep Ideas for Busy People 12:01, May 14, 2023
- How Many Calories Are in 1 Cup of Whole Milk 10:42, May 14, 2023
- Is it safe to freeze milk? 09:34, Apr 11, 2023
- Irresistible Chana Masala: How to Make a Restaurant-Worthy Dish at Home 11:15, May 23, 2023
- Unleashing the Heat: Exploring the World's Hottest Peppers 21:52, May 21, 2023
- Easy-to-Make Macaroni Salad: A Classic Side Dish for Every Occasion 17:41, Jun 05, 2023
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023