Chicken Fritters with Zucchini and Cheese
Today we will prepare delicious and juicy dietary fritters from chicken fillet with zucchini and hard cheese. I fried them in a frying pan in a small amount of vegetable oil. More simple and low-calorie option – bake cutlets in the oven or steam them. Thanks to fresh vegetables and greens, cutlets are obtained especially delicate, soft and fragrant. It is convenient to take them as a snack for work or a picnic. Such cutlets are suitable for almost any garnish: potatoes, cereals, pasta, salad from fresh vegetables.
Ingredients
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Chicken fillet700 g
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Zucchini2 pcs
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Cheese150 g
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Onion1 pcs
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Egg2 pcs
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Garlic2-3 clove
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Vegetable oil75 ml
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Parsley- to taste
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Seasoning for chicken1 tsp
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Salt- to taste
Steps
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