photo: Fried Eggs with Mushrooms, Smoked Sausages and Cheese

Fried Eggs with Mushrooms, Smoked Sausages and Cheese

One of the most popular breakfasts is scrambled eggs. It is tasty, healthy and quick. To diversify the daily diet, I suggest cooking scrambled eggs with mushrooms, smoked-flavored sausages and hard cheese. The recipe is simple, but very tasty. If desired, sausages can be replaced with boiled or smoked chicken fillet, minced meat or ham.
15 min
2 servings


  • Egg
    4 pcs
  • Champignon
    3 pcs
  • Smoked sausage
    2 pcs
  • Cheese
    75 g
  • Garlic
    2-3 clove
  • Tomato
    1 pcs
  • Chili sauce
    1-2 tsp
  • Olive oil
    50 ml
  • Dill
    - to taste
  • Salt
    - to taste


  • 1. Wash and clean fresh champignons. Cut the mushrooms half, cut them slices with a thickness of 2-3 mm. Peel garlic cloves and cut thin rings.
  • 2. In a deep frying pan, heat the olive oil. Put the sliced mushrooms and garlic in the pan. Stirring, fry the ingredients together for 3-4 minutes.
  • 3. Clean smoked sausages from the shell and cut rings. Sausages in a natural casing do not need to be cleaned.
  • 4. When the mushrooms and garlic roast a little, add the cut sausages to them. After mixing the mixture, continue frying the ingredients together over low heat.
  • 5. Wash and cut fresh tomato cubes. If desired, it can be pre-blanched in boiling water to peel it.
  • 6. After a few minutes, add the chopped tomato to the mushrooms and sausages. To give the dish a savory spicy note, add a little chili sauce. Adjust its quantity to taste. Salt the mixture and season it with your favorite spices.
  • 7. Stir and continue simmering the ingredients on low heat.
  • 8. In a separate bowl, roll 4 eggs. Chop a piece of hard cheese on a coarse grater and add to the eggs. Salt the mixture a little, season with pepper.
  • 9. Thoroughly mix the egg mixture until smooth.
  • 10. Cover the fried vegetables with mushrooms and sausages with egg mixture.
  • 11. Cover the pan with a lid, fry the eggs on low heat until the eggs are completely cooked. Decorate the finished dish with finely chopped dill.
  • 12. Serve prepared eggs with mushrooms, smoked sausages and cheese immediately, until it is cooled.
  • 13. Bon Appetit!