Lentil Soup with Sausages
Delicious and fragrant lentil soup in chicken broth is perfect for the cold season. It perfectly warms and nourishes. Hunting sausages complement this dish well, giving it a smoky flavor. Instead, you can use bacon or smoked chicken fillet. Red lentils are quite small, so it is quickly boiled soft and does not require pre-soaking, which greatly speeds up the process of cooking soup.
Ingredients
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Water2 l
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Chicken back1 pcs
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Hunter sausage3-4 pcs
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Potato4 pcs
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Carrot1 pcs
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Onion1 pcs
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Garlic2-3 clove
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Lentil100 g
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Vegetable oil2-3 tbsp
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Salt- to taste
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Black pepper- to taste
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Paprika0.25 tsp
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Parsley- to taste
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Dill- to taste
Steps
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