Salmon Salad with Grapefruit and Tomatoes
Let’s cook tasty, nourishing and what is important, healthy a light-salted salmon with grapefruit and cherry tomatoes salad. Thanks to its original taste and appetizing view salad is perfectly suitable for the festive menu or a romantic dinner. Juicy grapefruit with slightly bitter taste fantastically changes salad, emphasizing tenderness of red fish. The recipe is simple and fast, cope even the beginning cook.
Ingredients
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Salmon200 g
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Grapefruit0.5 pcs
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Cherry tomatoes3-4 pcs
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Lemon0.5 pcs
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Lettuce leaves200 g
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Sesame seeds1 tsp
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Sunflower seeds1 tsp
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Olive oil3 tbsp
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Black pepper- to taste
Steps
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