
Chicken and Mushroom Wedding Salad
Salad with chicken, marinated champignons and corn is usually served at Russian weddings. It is very juicy, tasty and nourishing. Also it’s rather easy and quickly to cook. You only need to make chicken fillet in advance. For this recipe boil fillet in salted water with addition of bay leaf and allspice or rub with spices, turn into a food foil and bake in an oven or steam. Then you will need to cut all ingredients and add to them dressing made from mayonnaise, sour cream or low-fat yogurt. Also for dressing it is possible to use home-made sauce.
Ingredients
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Chicken fillet350 g
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Marinated champignons400 g
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Canned corn340 g
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Cheese200 g
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Cucumber1 pcs
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Chinese cabbage150 g
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Green onion- to taste
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Mayonnaise75 ml
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Salt- to taste