5.
Shift the softened and impregnated with oil substance to a convenient ware, season with spicy ketchup or other sauce on the basis of tomatoes and chili. To strengthen spicy aroma, do not forget about allspice peas, salt and taste. Boil, lower the temperature to minimum and stew for half an hour. You do not hurry to pour in water, if there is enough moisture, it is not necessary. If there isn’t enough juice, add boiled water in the small portions (approximately on 30 ml).