Salmon and Cottage Cheese Sandwiches
Sandwiches with salmon and cottage cheese paste are fast, delicious and beautiful snack for fans of light-salted salmon fish. It can be cooked for a family breakfast, served as a snack between main meals, and used for a buffet or holiday table. Salmon for this recipe can be salted on your own or purchased already prepared in the store. Cottage cheese paste with greenery and fresh cucumber is perfectly combined with light-salted red fish, emphasizing its unique taste. So this delicious snack won't leave anyone indifferent.
Ingredients
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Rye bread1 pcs
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Light-salted salmon100 g
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Cottage cheese150 g
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Cucumber1 pcs
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Garlic1 clove
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Grain mustard1 tbsp
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Salt- to taste
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Black pepper- to taste
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Parsley50 g
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Dill50 g
Steps
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