Potato Stuffed with Quail Eggs
Today I will tell you how to make the original holiday dish from the usual boiled potatoes. The idea is so unusual and at the same time simple that even a beginner cook will be able to repeat it. We will bake potatoes with a quail egg filling with cheese crust in the oven. The dish is very tasty, nourishing and fragrant. Such potatoes can be an independent hot dish or serve as a side dish to fish, meat or poultry.