Add peeled from the skin and seeds and diced apples (if you use raw pumpkin, slice it into pieces and add at this stage). Fry, stirring, for 4 to 5 minutes. If the pieces start to stick to the bottom of the pan, add 2 - 3 tablespoons of broth. Then add baked pumpkin, chopped into pieces. Season with salt, pepper, cinnamon and fry for more 3 minutes, stirring occasionally.