photo: niftyrecipe.com Christmas Tree Tarts for New Year

Christmas Tree Tarts for New Year

Each housewife wants to make the holiday table not only delicious, but also beautiful. Therefore today I suggest you to prepare delicious tartlets with light salad decorated with Christmas trees made of hard cheese. The result is a delicious festive snack, which will be excellent for the New Year's table.
20 min
6 servings


Ingredients

  • Chicken fillet
    150 g
  • Egg
    2 pcs
  • Cheese
    200 g
  • Canned corn
    100 g
  • Korean carrot
    50 g
  • Tartlets
    12 pcs
  • Mayonnaise
    2 tbsp
  • Salt
    - to taste



Steps

  • 1. Cut boiled chicken fillet into small cubes. Shift the ground meat into a deep salad bowl.
  • 2. Boil hard chicken eggs, clean from shell and ground on a small grater. Add grated eggs to the salad bowl with chicken fillet.
  • 3. Then add canned corn, filtered from marinade, to the salad.
  • 4. Then add carrots in Korean style.
  • 5. Add finely chopped dill and parsley to the salad. Salt and season the ingredients with black ground pepper to taste. Fill the salad with a small amount of mayonnaise and mix.
  • 6. Let's fill the tartlets with ready-made salad. In addition, a small leaf of salad can be inserted into each tartlet for decoration.
  • 7. Cut hard cheese into thin slices. Using a cookie form let’s cut the little Christmas trees out of the cheese.
  • 8. Put a toothpick in every cheese Christmas tree. Put the blanks into tartlets with salad. Festive snack is ready!

    Bon Appetite!