Pineapple Crab Sticks Salad
Let’s prepare delicious layered salad with crab sticks and pineapples for the holidays. All ingredients combine perfectly with each other, emphasizing each other's taste. Thanks to fruits and canned corn, the salad is light and juicy. Preparation takes a minimum of time and efforts. Nothing needs to be prepared in advance.
A layered salad with crab sticks can be prepared in a deep glass salad bowl or served in portions using wide glasses. It’s convenient to form the salad using a cooking ring or split baking mold.
Ingredients
-
Crab sticks240 g
-
Egg4 pcs
-
Cheese150 g
-
Canned corn340 g
-
Canned pineapple340 g
-
Mayonnaise75 g
Pineapple Crab Sticks Salad
Steps
More Recipes
- Is T-Bone Steak A Good Cut 12:27, Apr 22, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- Aloo Gobi Recipe: A Mouthwatering Combination of Potatoes and Cauliflower 11:37, May 23, 2023
- What Is Traditional Coleslaw Made Of 12:47, May 01, 2023
- Why Is It Called Ribeye Steak 12:10, Apr 22, 2023
- Christmas Brunch Ideas: American-Style Cinnamon Rolls 17:35, Dec 06, 2023
- What Is White Chili Made Of 13:02, May 01, 2023
- Can You Freeze Apples 09:46, Apr 11, 2023