Carrot Pumpkin Cake with Dried Apricots and Walnuts
If you want to surprise your guests with a delicious and unusual dessert, prepare a carrot-pumpkin cake. Layers with the addition of dried apricots and walnuts turn out incredibly fragrant, juicy and soft. The finish touch is given by light and pleasant in texture cream based on cream cheese. The lemon juice in the cream balances the sweetness of the layers, giving dessert a pleasant citrus note.