Cheese Potato Pancakes (Draniki)

Steps

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  1. Wash the potatoes, peel and ground on a large grater. Squeeze the grated potatoes from the excess liquid and transfer to deep bowl.
  
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  2. Ground hard cheese on a large grater and add to potatoes.
  
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  3. Add one chicken egg to the obtained mixture.
  
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  4. Add wheat flour, salt and spices to the dough for draniki. Let's mix.
  
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  5. To make the draniki more fragrant, let’s add finely cut parsley. Once again, thoroughly mix the ingredients.
  
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  6. On a frying pan with pre-heated vegetable oil let’s put dough with a tablespoon, forming round draniki.
  
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  7. Fry potato pancakes with cheese to golden crust on both sides.
  
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  8. Place the finished products on a plate lined with a paper towel to remove the excess oil.
  
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  9. Serve the ready draniki with cheese in hot form, supplemented with spicy ketchup or sour cream.
  
  Bon Appetite!