![Zucchini Rice Casserole Zucchini Rice Casserole](content/recipes/738/main_b_zucchini-rice-casserole.jpg)
Zucchini Rice Casserole
Today we are preparing a light and simple dish - rice casserole, which will fit perfectly to any version of the family menu. A delicate zucchini casserole with rice can be an independent dish or serve as a side dish for fish or poultry.
The zucchini is combined well with rice, making the casserole juicy and airy. Hard cheese gives the dish a saturated creamy taste and forms an appetizing golden crust during baking. This light and tasty casserole can be served for breakfast or taken with you for a picnic. For the recipe, I recommend using a young zucchini with small seeds and a thin peel.
50 min
Ingredients
-
Zucchini1 pcs
-
Egg4 pcs
-
Long-grain rice150 g
-
Cheese150 g
-
Onion1 pcs
-
Olive oil30 ml
-
Butter20 g
-
Italian herb0.5 tsp
-
Dill20 g
-
Parsley20 g
-
Salt- to taste
Steps
More Recipes
- Merry Munchies: Easy and Elegant Christmas Appetizer Ideas 16:54, Nov 30, 2023
- What Is Traditional Coleslaw Made Of 12:47, May 01, 2023
- The Benefits of Kiwi For The Human Body 09:53, May 03, 2023
- Satisfy Your Cravings with Our Lip-Smacking Butter Chicken Recipe 09:42, May 24, 2023
- Red Currant Jelly 12:08, Jul 05, 2023
- Sweet Traditions: Baking Memories with Christmas Cookie Bars 17:27, Nov 29, 2023
- Celtic Salt vs. Table Salt: Uncovering the Key Differences and Benefits 11:38, Jun 01, 2023
- How Long Do Cherry Tomatoes Last 10:09, Apr 08, 2023