Tasty Pear Jam
Today we are preparing fragrant bright pear jam with slices. Pear jam has very delicate taste, so I recommend supplementing it with a small amount of seasonings. Thanks to cinnamon, cloves and anise, jam is very tasty, with spicy notes. Also, if desired, you can add lemon or orange zest to the homemade pear preserves. In the process of cooking, pear slices keep their shape and acquire an appetizing caramel color. Therefore, this jam will be favorite treat in your family. For the pear jam recipe, use juicy, but not overripe, dense fruits. From this amount of ingredients 1 L of jam is obtained.
120 min
Ingredients
-
Pear1.2 kg
-
Sugar600 g
-
Anise1 pcs
-
Cinnamon stick1 pcs
-
Clove buds3 pcs
-
Water100 ml
Steps
More Recipes
- Delicious Puran Poli Recipe: A Sweet Indian Delight 10:38, May 19, 2023
- Aglio e Olio Pasta: A Burst of Flavors from Italy to Satisfy Indian Taste Buds 11:23, May 20, 2023
- Authentic Bibimbap Recipe: A Delicious Korean Rice Bowl 11:48, May 16, 2023
- Hoppin John Delight: A Soulful Recipe for Good Luck and Great Flavor 21:52, Dec 01, 2023
- How to clean the inside of the oven 21:41, Apr 04, 2023
- What are the 40 foods in Minecraft 16:41, Apr 12, 2023
- Christmas Brunch Ideas: American-Style Cinnamon Rolls 17:35, Dec 06, 2023
- The Perfect Morning: 10 Reasons to Drink Lemon Water After Sleep 11:25, Jun 13, 2023