Slow Cooker Chicken and Veggies
Today on the menu is a delicious slow cooker chicken, the recipe is checked by time and always delicious. The meat thus prepared is very juicy, delicate and fragrant. First, fry all the ingredients a little in vegetable oil, and then continue to simmer the meat with vegetables until ready. During the stewing process, a lot of very tasty sauce is prepared, which is great for any side dish. Perfect for mashed potatoes, rice or couscous. If desired, chicken fillet for this recipe can be replaced with thigh meat. In winter, frozen vegetables can be used to prepare this dish.