
Pasta Baked with Sausage
Pasta baked with sausage is a delicious and nutritious dish. Simple ingredients, which are always found in each house, are easy to turn into original, but at the same time easy and fast in the way of cooking dish, thereby diversifying the everyday menu. Such sausage pasta casseroles will especially appeal to children because it consists of products they love. In addition, this is a great way to use the remaining pasta from lunch, and a piece of sausage and cheese can definitely be found. For the recipe, any pasta from hard wheat can be used. Any kind of sausage or meat can be used for pasta casserole. If desired, the pasta casserole can be prepared in portion heat-resistant forms.
45 min
Ingredients
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Pasta300 g
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Sausage300 g
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Egg2 pcs
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Cheese100 g
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Milk200 ml
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Sour cream50 g
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Butter30 g
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Italian herb1 tsp
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Black pepper0.25 tsp
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Salt1 tsp
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Parsley30 g