Turkey Drumstick in Creamy Mustard Sauce
The secret of a tasty turkey is covered in sweet and spicy marinade made on the basis of sour cream and mustard. This sauce is characterized by an unusual flavor and wonderful tenderness.
The advantage of the dish is the absence of oil.
Ingredients
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Turkey drumstick1 pcs
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Carrot1 pcs
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Onion½ pcs
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Garlic3 clove
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Sour cream180 g
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Mustard1 tbsp
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Lemon juice1 tsp
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Dill- to taste
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Paprika- to taste
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Thyme- to taste
Steps
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3. Simultaneously cook creamy mustard sauce. Use cream with a high percentage of fat, because the sauce should be thick and stable, not spreading. Place sour cream in a separate bowl and add mustard powder, stir intensively, completely dissolving the mustard in the sour cream. Mustard powder can replaced by creamy one if you wish.
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10. Turkey in creamy mustard sauce is perfect with fresh tomatoes and herbs.
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