Elevate the humble okra to a delectable experience with Bhindi Butter Masala. In this North Indian curry, tender bhindi (okra) is bathed in a rich and creamy tomato-based gravy infused with aromatic spices. The addition of butter enhances the velvety texture, creating a flavorful and indulgent dish. Pair it with naan or rice for a delicious vegetarian feast.
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