Homemade Cocktail Sauce elevates any seafood experience with its vibrant and tangy profile. This versatile condiment traces its origins to the early 20th century, evolving alongside the popularization of seafood dishes. A harmonious blend of ketchup, horseradish, and zesty spices, this sauce adds a flavorful kick to shrimp, oysters, and more. Crafting your own cocktail sauce at home allows you to customize the intensity of each element, creating a dipping sauce that perfectly complements your taste preferences.
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