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Rajasthani Kadhi
Rajasthani kadhi recipe. Thin marwadi kadhi. No pakoda rajasthan kadi with detailed photo and video recipe. An authentic and traditional yoghurt based curry recipe prepared with besan and other seasoning ingredients. Unlike the other popular kadhi recipes, it is thin and watery in texture but carries a lot of spice heat with the sourness of curd. It is mainly served as a side with normal boiled rice or flavoured jeera rice, but can also accompany any type of roti or naan bread.
*Recipe on video and text may differ from each other!
How to cook Rajasthani Kadhi:
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