Crispy Flour Snacks




How to cook Crispy Flour Snacks:

Crispy Flour Snacks

INGREDIENTS & PROCESS:

  • 1 Cup Flour
  • ½ Tspn Ajwain
  • ½ Tspn Salt
  • 2 Tbsp Oil
  • Mix Well
  • 1/3 Cup Water (Mix Gradually)
  1. Keep For 5 Min.
  2. Take Some Dough
  3. Roll The Dough
  4. Cut The Edges
  5. Cut Into Triangle Shape
  6. Roll
  7. Fry In Medium Heated Oil
  8. Fry Until Golden Color
3:15 Original Appetizers

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