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Crunchy Fried Shrimp
Golden and crunchy on the outside, tender and sweet on the inside, crispy fried shrimp always delivers! In this video, Chef Nicole McLaughlin demonstrates the best way to make one of summer’s ultimate seafood indulgences. After coating the fresh jumbo shrimp with panko bread crumbs, she fries them twice to produce the perfect crust. With over 100 five-star reviews, this recipe delivers great results over and over.
*Recipe on video and text may differ from each other!
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