Find The Recipe:
Crispy rice fritters
INGREDIENTS
300g (2 cups) rice 250g (1 cup) tomato sauce ½ onion Broth 150g mozzarella 30g (2 tbsp) parmesan Olive oil Salt Pepper Eggs Breadcrumbs
METHOD
- Fry onions and rice. Add soup and tomato.
- Cook until the liquid evaporates. Add pepper and parmesan and spread the mixture on paper.
- Refrigerate.
- Fill the mixture with cheese cubes and make rolls. Roll the rolls in beaten eggs and breadcrumbs twice. Fry in hot oil. Serve.
*Recipe on video and text may differ from each other!
How to cook Crispy rice fritters:
More recipes from channel - Cookist Wow
Original
Lunch recipes
- Satisfy Your Cravings with Our Lip-Smacking Butter Chicken Recipe 09:42, May 24, 2023
- Rhubarb Crumble Recipe 19:49, Apr 12, 2023
- Refreshing Mint Julep Recipe: A Classic Southern Delight 11:22, Jun 01, 2023
- Chocolate Chip Cookie Recipe 16:59, Apr 10, 2023
- What Is Chicken Oil Made Of 11:15, Apr 27, 2023
- So that the hands do not smell like fish 21:38, Apr 04, 2023
- Gooseberry Jam: Natural Taste of Summer in Every Jar 12:39, Jul 05, 2023
- Delicious Apricot Jam: Recipe, Preparation, and Health Benefits 12:17, Jul 05, 2023
