Chocolate Cherry Ice Cream Cake

This Chocolate Cherry Ice Cream Cake is a delightful and refreshing cake you can prepare during the hot summer days. What can be more satisfying than serving a big slice of ice cream cake with your friends or family.

Ingredients

Makes about 12 servings

Cocoa Brownie

• 2 eggs
• 2/3 cup (135g) sugar
• 1/2 cup (110g) vegetable oil
• 1 tsp (5g) rum extract
• 1/2 tsp (2g) salt
• 1/2 cup (60g) unsweetened cocoa powder
• 1/2 cup (60g) all-purpose flour
• 9 oz (250g) fresh cherries, pitted

Vanilla Ice Cream

• 2 cups (500g) whipping cream
• 12 oz (330g) sweetened condensed milk
• 2 tsp (10g) vanilla extract
• 1.5 oz mini chocolate rocks

Cherry Coulis, optional

• 10 oz (300g) cherries , fresh or frozen
• 1/3 cup (70g) sugar
• 2 tbsp (30g) lemon juice

For Decoration

• Fresh Cherries
• chocolate decorations