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Flour Potato Snacks
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INGREDIENTS & PROCESS:
- 1 Cup Flour
- ½ Tspn Salt
- 1 Tbsp Oil
Mix Well
- 1/3 Cup Water (Mix Gradually)
Make Dough
Keep For 15 Min.
- 2 Boiled Mashed Potatoes
- 3 Tbsp Carrot
- 2 Tbsp Onion
- 1 Green Chilli
- 1 Tbsp Coriander Leaves
- ½ Tspn Chilli Powder
- ¼ Tspn Turmeric Powder
- ½ Tspn Salt
- ½ Tspn Chat Masala
Mix Well
Take Some Dough
Roll
Spread Potato Mixture
Roll
Cut Into Pieces
Flour Slurry :
- ¼ Cup Flour
- ½ Cup Water
Mix Well
Dip In Flour Slurry
Fry In Medium Heated Oil
Fry For 5-7 Min. In Low Flame
*Recipe on video and text may differ from each other!
How to cook Flour Potato Snacks:
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