Find The Recipe:
Mayo in 2 minutes
INGREDIENTS
- 1 egg
- 210ml vegetable oil
- salt
- white vinegar
- lemon juice
METHOD
1. Blend all the ingredients for 2 minutes!
2. Store in a sealed container in the refrigerator for up to 4/6 days!
*Recipe on video and text may differ from each other!
How to cook Mayo in 2 minutes:
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