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Suji Potato Snacks
INGREDIENTS & PROCESS:
- 1 And ½ Cup Water
- ½ Tspn Chilli Flakes
- ½ Tspn Salt
- 1 Tspn Oil
Let It Boil
- 1 Cup Suji / Semolina
Cook For 2 Min.
- 2 Boiled Mashed Potato
- 2 Tbsp Onion
- 2 Green Chilli
- 1 Tbsp Coriander Leaves
- ½ Tspn Chilli Flakes
- ½ Tspn Salt
- ½ Tspn Chat Masala Powder
- ½ Tspn Cumin Powder
Mix Well
Knead For 30 Sec.
Take Some Suji Dough
Place Potato Mixture
Cover Well
Fry In Medium Heated Oil
Fry Until Golden Color
*Recipe on video and text may differ from each other!
How to cook Suji Potato Snacks:
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