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Vidalia Onions
In this video, watch Chef Nicole McLaughlin prepare a cheesy dip and a simple roasted onion recipe that will satisfy the veggie lover in all of us. She uses a flavorful southern variety of onion that takes its name from a small town in Georgia, and it can only be can be called a Vidalia if it's grown in one of only 20 counties, so don’t be fooled by any imitators in the grocery store. Serve the dip with crackers or breadsticks, and use the tender roasted onion as a do-it-all side dish.
*Recipe on video and text may differ from each other!
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