Chocolate puff pastry braid
Chocolate puff pastry braid
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How to cook Chocolate puff pastry braid:

INGREDIENTS
- puff pastry
- chocolate bar
METHOD
1. Place the chocolate bar down the centre of the puff pastry.
2. Cut strips on both sides of the puff pastry.
3. Make a braid and bake for 20 minute a 200°C.
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