Healthy Breakfast

How to cook Healthy Breakfast:

Healthy Breakfast

INGREDIENTS & PROCESS:

  • 1 Cup Rice
  • ¼ Cup Moong Dal

Soak With Water

Soak For 2 Hours

Wash Well

Pour In a Blender

  • ½ Cup Water

Blend Smooth

  • 3 Tbsp Capsicum
  • 3 Tbsp Carrot
  • 3 Tbsp Onion
  • 2 Green Chilli
  • 1 Tspn Ginger
  • 1 Tbsp Coriander Leaves
  • Salt as Per Taste
  • ½ Tspn Chilli Flakes
  • ½ Tspn Coriander Powder
  • ½ Tspn Cumin Powder
  • 2 Tbsp Curd
  • ½ Tspn Baking Soda

Mix Well
Grease Oil in a Pan
Pour Batter
Cook For 2 Min.
Flip
Cook For 2 Min

3:10 Original Breakfast

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