Find The Recipe:
Veggie Shawarma Rice
Hey Foodies! This Shawarma Rice Bowl is a Filipino dish inspired from Middle Eastern Kebab recipe where grilled beef is served with a margarine seasoned rice together with cucumber, tomatoes and onions.
Ingredients:
Seasoned Rice:
- 1 1/2 cup long grain rice
- 1 tsp turmeric powder
- 1 tsp ginger powder
- 2 tsp curry powder
Tofu Meat:
- 400g firm tofu (thawed and pressed after freezing)
- 30g mushroom
- 3 tbsp oil
- 1 white onion
- 5 cloves garlic
- 2 tsp cumin
- 2 tsp turmeric
- 2 tsp garam masala
- 2 tsp dried coriander
- salt and pepper
- 1/4 cup mushroom stock
- 3 tbsp coconut aminos
Garlic Sauce:
- 200ml non dairy yogurt
- 1 tsp garlic paste
- salt to taste
Sides:
- red onion
- cucumber
- tomatoes
*Recipe on video and text may differ from each other!
How to cook Veggie Shawarma Rice:
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