Aloo Suji Snacks

How to cook Aloo Suji Snacks:

Aloo Suji Snacks

INGREDIENTS & PROCESS:

  • ½ Cup Suji / Semolina
  • ¾ Cup Water

Keep For 15 Min.

  • 2 Green Chilli
  • ½ Tspn Salt
  • 1 Tspn Chilli Flakes
  • ½ Tspn Cumin
  • 1 Boiled Mashed Potato
  • 1 Tbsp Coriander Leaves
  • 1 Cup Flour (Mix Gradually)
  • 1 Tbsp Oil

Make Soft Dough
Take Some Dough
Roll The Dough
Cut With a Glass
Fry In Medium Heated Oil
Fry Until Golden Color

3:19 Original Appetizers

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