English Scones

English Scones

English scones are different to other Countries - a perfect summer treat, also sometimes savoury with cheese, great at a picnic, warm or cold and served with a big dollop of jam and cream... but do the quality of ingredients effect the recipe if it's the same method? Lets find out! We had quite a surprising outcome! Hope you give them a go!

Ingredients list:

  • 350g Good quality Self-raising flour, plus more for dusting
  • 1 tsp baking powder
  • 90g butter, chilled & cut into cubes
  • 3 tbsp caster sugar
  • 180ml milk
  • 1tsp vanilla extract
  • 1tsp fresh lemon juice
  • 1 egg, beaten

*Recipe on video and text may differ from each other!

How to cook English Scones:

Original Baking