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Easy Potato Wedges
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Ingredients
4 large potatoes
1⁄4 cup cooking oil
1 tablespoon parmesan cheese
1 teaspoon salt
1 tablespoon paprika
1⁄2 teaspoon pepper
1⁄2 teaspoon garlic powder
DIRECTIONS
- Wash potatoes, cut into wedges.
- Place potatoes skin down in a baking dish.
- Mix the next 6 ingredients together and brush onto potatoes.
- Bake at 350 for 1 hour.
*Recipe on video and text may differ from each other!
How to cook Easy Potato Wedges:
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