Find The Recipe:
Feta and eggs pockets
INGREDIENTS
250g (2 cups) flour 220ml (1 cup) milk 1 tsp baking powder 1/2 tsp salt 200g feta cheese 8 eggs Olive oil
METHOD
- In a bowl mix flour, baking powder, salt and milk.
- Divide the dough into 8 pieces and roll out them. Fill with egg and feta cheese.
- Fry from both sides for about 4 minutes on low heat.
*Recipe on video and text may differ from each other!
How to cook Feta and eggs pockets:
More recipes from channel - Cookist Wow
Original
Appetizers
- How To Make Chocolate Cornflake Cakes 15:09, Apr 20, 2023
- Mastering Recipe Search with Open GPT Chat: Unleashing the Power of AI in the Kitchen 16:28, May 23, 2023
- Air Fryer Recipes 10:53, Apr 06, 2023
- Healthy and Tasty: Pumpkin Seed Recipes for Every Palate 18:35, Nov 13, 2023
- Savor Perfection: Your Ultimate Primer on Cooking Prime Rib at Home 21:56, Dec 01, 2023
- Fish In Batter Recipe On a Frying Pan 13:57, May 01, 2023
- How to Make the Best Coronation Chicken: A Step-by-Step Guide 09:10, May 16, 2023
- Delicious Apricot Jam: Recipe, Preparation, and Health Benefits 12:17, Jul 05, 2023
