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Vegan Tofu Katsu Sandwich
Hey Foodies! Here's my Vegan version of Katsu Sando or Japanese Katsu Sandwich . This is made with thick cut marinated tofu, breaded in a crispy panko, and sandwiched between two slices of bread. It makes for a satisfying, and very delicious meal. Happy cooking!
Ingredients:
- 2 blocks pressed tofu
- 2 tsp mushroom powder
- salt and pepper
for coating:
- 1/2 cup flour
- 2 tbsp nutritional yeast
- salt and pepper
- 3/4 cup water
- toasted bread crumbs
tonkatsu sauce:
- 3 tbsp ketchup
- 1 tbsp vegetarian oyster sauce
- 3 tbsp low sodium soy sauce
Assemble:
- bread loaf
- 1-2 tsp mustard
- chopped cabbage
- tonkatsu sauce
- tofu katsu
*Recipe on video and text may differ from each other!
How to cook Vegan Tofu Katsu Sandwich:
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