Creamy Lemon Chicken Pasta

If you’re looking for a simple, restaurant-worthy meal, you’ve come to the right place! Here we have this rotini pasta that’s tossed in the most flavorful lemony cream sauce with herbs and delicious bites of seared and seasoned chicken.

Ingredients!

• 2 chicken boneless skinless breast
• 1 1/2 cup rotini pasta
• 1 pint heavy whipping cream
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon lemon pepper adobo
• 1 teaspoon Italian seasoning
• 1/2 teaspoon creole seasoning
• 2 tablespoons unsalted butter
• 1/4 cup cooking wine
• juice of `1 lemon
• 1 teaspoon creole mustard
• 1/2 small onion
• 1 tablespoon lemon zest
• 1 tablespoon chicken bouillon
• 1 teaspoon pepper flakes
• salt and pepper to taste